Kevin Bertram is a Montréal-based Personal Chef and Holistic Nutritionist, focusing on making healthy food delicious and crave-able.
He is currently available for hire.
My Background
Navigating the balance between delicious food and health is where my specialty lies. I believe healthy food should be satiating, but also that your favourite dishes and comfort foods should leave you feeling energetic, satisfied, and nourished. It is through my decades-long career as a chef, alongside my education in nutrition that allows me to expertly approach these objectives for my clients.
Private Chef
2018 – Present
Movie Set Catering
2017 – 2022
Executive Chef & Co-founder
2019 – 2022
Holistic Nutrition Certification
2019 – 2022
The scientific consensus in nutrition shows the optimal diet to be one where plants play a starring role. The qualities of this diet include: low in saturated fats, rich in unsaturated fats, rich in fibre, a bias for plant protein, and low in ultra-processed foods.
Deciding between meals that are either convenient yet unhealthy, nutritious yet laborious, or delicious yet regrettable needn’t be your concern. Let me provide convenient, nutritious and delicious food for you and your family or guests.
